Mutton Qorma in Desi Ghee

Experience the rich and authentic taste of Mutton Qorma, a traditional dish made with premium halal mutton, slow-cooked in homemade desi ghee and infused with a blend of aromatic herbs and spices. With the perfect balance of ginger and garlic, this flavorful curry is a true representation of royal Mughlai cuisine, offering a rich and indulgent experience.

Key Features:

✅ Made with high-quality halal mutton

✅ Cooked with homemade desi ghee for an authentic taste

✅ Infused with rich spices, ginger, and garlic

✅ Convenient and ready to eat – just heat and enjoy

Net Weight: 600 ± 20 grams

Serving: 2 to 3 Pax

Best Before: Use within 6 months

Directions for Use:

1. Remove the plastic lid.

2. Place the can in boiling water for 15-20 minutes.

3. Open while warm and enjoy the rich and aromatic taste of traditional Mutton Qorma.

Enjoy the luxurious, slow-cooked flavors of this classic Pakistani dish, crafted with care and tradition!