Beef Nalli Nihari

Experience the bold and authentic flavors of Beef Nalli Nihari, a traditional slow-cooked stew made with premium halal beef, homemade desi ghee, and a blend of aromatic herbs and spices. Infused with the deep, rich essence of ginger and garlic, this hearty dish captures the essence of Pakistani cuisine, offering a comforting and flavorful meal.

Key Features:

✅ Made with high-quality halal beef

✅ Cooked in Canolive oil & homemade desi ghee for an authentic taste

✅ Infused with rich spices, ginger, and garlic

✅ Convenient and ready to eat – just heat and enjoy

Best Before: Use within 6 months

Directions for Use:

1. Remove the plastic lid.

2. Place the can in boiling water for 15-20 minutes.

3. Open while warm and savor the rich and aromatic taste of traditional Beef Nihari.

Enjoy the deep, slow-cooked flavors of this classic Pakistani delicacy, crafted with tradition and care!